It was release today by the Environmental Working Group! Next time you go to the farmers' market or the health food store take it with you so you know what choices to make!!!
Have a great evening!
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About me...
I graduated as an Associate Raw Food Chef and Instructor from Living Light International, in Fort Bragg California. I am also earning a Master's in Vegan-Live Food Nutrition, a program run by Gabriel Cousens MD at the Tree of Life in Patagonia, Arizona. I hold a B.A in Agricultural Sciences. I have been a private chef and Instructor for the past three years delighting the palate of many worldwide. I am currently working in conjunction with Dr Alejandro Junger the author of "Clean" a revolutionary program to remove, restore and rejuvenate your body, mind and soul.
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